#kraftedkitchen #muttondopyaza #bakraeidspecial MUTTON DO PYAZA RECIPE | EID/SPECIAL OCCASION MUTTON RECIPE | मटन दो प्याज़ा | BY KRAFTED KITCHEN
Mutton do pyaza is a beautiful traditional dish popular in Iran and South Asian countries.
It is full of bold and rustic flavor
Onions are added in two stages.
Worthy of any special occasion.
If you SUBSCRIBE my channel, always remember to click the BELL ICON which will entitle you to receive notification of my new uploads free of charge.
This video is dedicated to my university friend ❤️Joe❤️ who requested for this recipe.
Timestamps:
00:00 Intro
00:32 Step 1 cooking mutton
00:38 Whole spices
02:34 Powder spices
05:04 Step 2 Temper / Tadka
Ingredients:
1 kg Mutton (mixed pieces)
2 tbsp vegetable oil / mustard oil
1 tsp zeera
2 bay leaves
1 cinnamon stick
1 black cardamom
5-6 green cardamom
5-6 cloves
10-12 peppercorn
1 large size finely sliced red onion
8-10 cloves Garlic
1/2 inch ginger julienne
1 tsp heaped salt (to taste)
1/4 tsp turmeric powder
1 tsp red chili powder
1 tsp cumin powder
1 tsp coriander powder
1 medium size chopped tomato
1/2 cup water
2 tbsp smooth yogurt
1 tsp kasoori methi
1 tsp crushed coriander seeds
1 tbsp coriander leave (and for garnish)
1/4 cup water
Tadka:
1 tbsp oil
4-5 dry red chilies
2-3 green chilies (slit)
1 tbsp ginger julienne
100 grams small size red onions (quarter)
Music Credit:
Up Above by Pyrosion
Creative Commons — Attribution-ShareAlike 3.0 Unported — CC BY-SA 3.0
CONNECT WITH KRAFTED KITCHEN:
FACEBOOK:
INSTAGRAM:
TWITTER:
FOR BUSINESS ENQUIRY : kraftedkitchenbusiness@gmail.com
DISCLAIMER: All information/content/recommendation provided on this channel is from my personal learnings, my own creativities and experiments and should NOT be considered as professional advice. All the content published on this channel is protected under copyright law and in case you need to use my content for any purpose please write to me at - kraftedkitchenbusiness@gmail.com
0 Comments